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dc.contributor.authorSaha, Ananya
dc.date.accessioned2019-08-25T12:38:29Z
dc.date.available2019-08-25T12:38:29Z
dc.date.issued2019-08-25
dc.identifier.urihttp://dspace.uiu.ac.bd/handle/52243/1300
dc.description.abstractBeing an intern of the MIS team of Square Food and Beverage, I have chosen the topic base on my job responsibilities and practical knowledge which is titled “Sales Promotion Practices of Square Food and Beverage Limited. Square Food and Beverage Limited (SFBL) is one of the largest and Fast-Moving Consumer Goods (FMCG) Company in Bangladesh. There has four Brand in Bangladesh Market Like Ruchi, Radhuni, Chopestic, and Chashi, and Radhuni is the number one brand in Bangladesh. According to company policy, they offer various types of Trade/Sales promotional programs (Trade program, Gift program) that programs are increasing company sales, profit margin and maintain the relations with retailers and distributors. This report provides an in-depth analysis and interpretation of their trade program. Moreover, details about pre requisitions and planning of programs, budgeting and implementation of the program, accurate auditing and disbursing rewards for filling up targeted sales are explained through the levels of arranging promotional programs for Company’s business customers and final consumers. After analyzing the overall “Promotional Programs” with its actual outcomes, I have found some issues; those are associated with the levels of these programs. And based on those issues, I have pointed out some actions, which can decrease the possibility of happening such on-going problems.en_US
dc.language.isoen_USen_US
dc.relation.ispartofseries;1162997494
dc.subjectMarketing; Sales Promotion Practices; Square Food and Beverage Limiteden_US
dc.titleSales Promotion Practices of Square Food and Beverage Limiteden_US
dc.typeIntership Reporten_US


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